Madame Wu's Noodle Bar Menu
Madame Wu's Noodle Bar menu gallery
Choose your favorite dish
Soup Noodles
A specialty of madame wu's - medium ho
Spicy. Fresh egg noodles with fried tofu, chicken, fish cakes, and prawns served to steam in a coconut curry soup. (A specialty of madame wu's - medium hot) King Prawn or Chicken.
Various Meats
Chicken pieces with yellow chili paste, coconut milk, lime leaves and fresh chili (medium hot)
Thick red beef curry (medium hot).
Diced beef with peanuts.
With dried chili, onion and shallots (medium hot)
Roast duck cooked in a spicy red curry paste (medium hot)
Thai noodles with chicken.
Boneless roast duck pieces wok tossed with chili basil and coriander.
Pieces of chicken wok tossed with spicy curry paste and coconut milk (medium)
Boneless pieces of chicken marinated in black pepper, garlic and palm sugar and lightly chargrilled.
Spicy. Beef or chicken with onion, spring onions, fresh basil and chili (mild)
Slices of tender beef wok-seared in rice wine and oyster sauce, with baby com, straw mushrooms and shallots.
Tender beef slices with lemongrass, shallots, onions and chili (mild)
Tender beef wok-seared with madame wu's homestyle satay paste, onions and bell peppers (medium spicy)
Green curry paste, lime leaves and eggplant (medium hot).
Rice
Vegetarian. With Chinese broccoli and egg.
Per person.
Shredded chicken and prawn with spring onion and chili paste (medium hot)
Shredded roast chicken with tomato paste and spring onions.
Wok Tossed Noodles
Fresh, thick rice noodles with slices of tender beef and Chinese greens.
Flat rice noodles with fish cakes, BBQ roast pork, egg, prawns, bean sprouts, and shallots.
Fresh Hokkien noodles with minced chicken, bean sprouts, basil and chili (medium to hot)
Gluten-free. Thin rice vermicelli noodles with prawns, fish cakes bbq roast pork, and bean sprouts (mild).
Fresh egg noodles with king prawns, Asian greens and fresh coriander.
Fresh egg noodles with slices of fish cake, prawns, bbq roast pork, shallots, and bean sprouts.
Fresh egg noodles, Asian greens and fresh coriander.
Peking style rice noodles with minced chicken, rice wine, bell peppers and spring onions.
Starters
Vegetarian. 3 pieces.
Vegetarian. 3 pieces.
Gluten free. Three pieces.
Spicy.
2 pieces.
Seafood
King prawns with cashew nuts, dried chili, onion and shallot (medium hot)
Prawns, squid and scallops wok-seared in a thick red chili sauce garnished with crispy fried onions (medium hot)
King prawns with chili, garlic, coriander, and Thai fish sauce.
Prawns or squid lightly battered and wok tossed with garlic flakes and sea salt.
Spicy. Prawns or squid with chili paste, basil and shallots (medium hot)
Crispy battered king prawns lightly drizzled with madame wu's homestyle sweet and sour sauce (mild)
Wok tossed king prawns with curry paste and coconut milk medium spicy
King prawns cooked in spicy red curry (medium hot)
Overall, Madame Wu's Noodle Bar offers a diverse menu that caters to a wide range of tastes, from comforting soup noodles to flavorful rice and seafood dishes. Popular choices include the Combination Laksa and Laksa Noodles, while meat lovers can enjoy specialties such as Madame Wu's Special Coconut & Lime Chicken, Honey Chicken, Massaman Beef, and Szechuan Spicy Beef. The rice selection features favorites like Vegetarian Fried Rice, Steamed Rice, Nasi Goreng, and Special Fried Rice, complemented by wok-tossed options including Chow Ho Fun, Kway Teow, Drunken Noodles, Singapore Noodles, and Seafood Chow Mein. To start, diners can choose from Vegetarian Spring Rolls, Vegetarian Curry Puffs, Satay Chicken, Gyoza, and Spicy Prawn Crackers. Seafood enthusiasts are also well served with dishes such as Kung Pao Prawns, Malaysian Sambal Seafood, Coral Prawns, and Crispy Garlic Prawns or Squid. While prices were not provided, the menu showcases an appealing mix of Asian-inspired classics and house specialties that make for a satisfying dining experience.